Why Is There a Bucatini Shortage in America?

At the height of the COVID-19 pandemic, journalist Rachel Handler began to notice she couldn’t find bucatini — a thick spaghetti with a hole in the middle — in her grocery store. It turns out the mystery went far deeper than she could have imagined.
— Read on www.grubstreet.com/2020/12/2020-bucatini-shortage-investigation.html

Actual Mafia family mentioned.

Big Pasta mentioned

File under: investigatitativeive journalism.

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